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"Food is not rational. Food is culture, habit, craving, and identity.”

— Jonathan Safran Foer

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Born to Eat is a food blog dedicated as a testament to my endless hours tinkering in the kitchen and my continuing passion for cooking.

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Reverse-Seared Ribeye Roast

Has that grey ring of overcooked doom in your otherwise perfectly cooked roast beef left you dissatisfied? Worry no more with this recipe!

Movie Night, Homemade Caramel Popcorn

Popcorn is good but it could be better. Lucky for you, it's movie night, and what goes well with it but some homemade caramel popcorn.

Red Velvet Cinnamon Rolls

Sure, cinnamon rolls are great but red velvet cinnamon rolls just look cooler. And plus, it makes one awesome Christmas themed dessert.

Thanksgiving Turkey with Roasted Potatoes

Need a turkey recipe to complete as a centrepiece for your thanksgiving feast? Here's a recipe that's delicious, no-fuss and easy to make.

Pan-seared Steak with Sautéed Vegetables

Big date coming up? Or maybe you just know how to treat yourself. Either way, what screams boujee than steak dinner with sautéed vegetables.

Nutty & Chewy Pita Bread

Pita bread is a staple of the Middle Eastern diet. And with a recipe as delicious as this, it can be served with just about anything.

Buttery & Rich-like-me Brioche Loaf

If you have an insatiable (and frankly unhealthy) love for all things butter. Why not try a brioche loaf that's rich and decadent like you?

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